ފައިލު:Chicken Egg without Eggshell 5859.jpg

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Description
العربية: بيضةُ دجاجٍ نيئةٍ داخل غشائها، وقد أُزيلت القشرة الخارجية عبر نقعها في الخل طيلة 48 ساعة. قلَّة من التعديلات أُجريت على الصورة.
Deutsch: Die weiße Schale dieses Hühnereis wurde durch Einlegen in Essig (für 48 Stunden) entfernt. Das Bild wurde nur geringfügig nachbearbeitet.
English: The white eggshell has been removed by dipping a normal chicken egg into vinegar for 48 hrs. Very little retouched.
فارسی: پوسته‌ی سفید تخم‌مرغ در اثر ۴۸ ساعت نگهداری در سرکه حل شده‌است.
中文：无壳鸡蛋：鸡蛋被放置在醋中浸泡48小时后，白色蛋壳已经完全溶解。（微量修饰后效果图）
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މަސްދަރު Own work
Author Biswarup Ganguly
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GNU head Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License.
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 This is a featured picture on the Arabic language Wikipedia (صور مختارة) and is considered one of the finest images. See its nomination here.
 This is a featured picture on the English language Wikipedia (Featured pictures) and is considered one of the finest images. See its nomination here.
 This is a featured picture on the Persian language Wikipedia (نگاره‌های برگزیده) and is considered one of the finest images. See its nomination here.
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I, the copyright holder of this work, hereby publish it under the following licenses:
GNU head Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License.
w:en:Creative Commons
attribution
This file is licensed under the Creative Commons Attribution 3.0 Unported license.
You are free:
  • to share – to copy, distribute and transmit the work
  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
You may select the license of your choice.

Captions

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The white eggshell has been removed by dipping a normal chicken egg into vinegar for 48 hrs.

Items portrayed in this file

depicts English

chicken egg English

eggshell English

egg as food English

ބިސް

copyright status English

copyrighted English

inception English

1 މެއި 2010

captured with English

Nikon D90 English

exposure time English

0.008 second

f-number English

8

focal length English

85 millimetre

ISO speed English

250

media type English

image/jpeg

instance of English

photograph English

checksum English

4027fa41829ed9f889049d632bd286823a271ee9

determination method English: SHA-1 English

data size English

4,611,550 byte

height English

2,848 pixel

width English

4,288 pixel

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މިހާރު11:27, 8 އޮކްޓޫބަރު 2012Thumbnail for version as of 11:27, 8 އޮކްޓޫބަރު 20124,288 × 2,848 (4.4 MB)Gangulybiswarup

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